Saturday, 22 September 2012

Simple Fish Fry

Fish is a very healthy source of protein, my mom does a very simple fish fry and this is very suitable to have with rasam, sambar, fish curry or even on its own. It must be eaten while its still hot and juicy. Let us look at the recipe and how to make this.

Ingredients:

250g of fish chunks
2 tbsp of fish masala powder
1 tsp of ginger garlic paste
1 tsp of black pepper powder
Salt to taste
Oil to fry


Marinate fish chunks with ginger garlic paste, salt, fish masala,
pepper powder, and sprinkle some water


Fry fish in hot oil until it turn golden brown, fish need not to be 
fried for very long as it cooks very fast


Remove the fried fish from oil and drain on a kitchen towel,
Ta da our simple fried fish is ready to be served

Do try and let me know how was it!!

9 comments:

  1. Hi Sis, what would the name of this fish be, in Malay/tamil?

    ReplyDelete
    Replies
    1. Hi Kash its ikan merah....red snapper

      Delete
  2. Fried fish always looks yummy rite? Hi dear I'm ur most recent follower :)

    ReplyDelete
    Replies
    1. Yea always yummy Sherin.....tq for following....

      Delete
  3. looks tempting & delicious...mouthwatering!

    ReplyDelete
  4. Very interesting n yummy.. love it :)
    MAHA

    ReplyDelete

Thank you so much fellow friends for commenting, your comments will help me to improve my blog and share more special recipes that I have tried with you. Do drop by often, yummy recipes waiting!

Arthy Suman