Ingredients:
3 firm white tofu (cubed)
1 tbsp of sweet soy sauce
1 tsp of thick soy sauce
1 tsp of light soy sauce
1 tbsp of chili sauce
5 bird eye chili (slit)
1 cinnamon stick
1 star anise
1/4 cup of water
Oil to fry
Lightly fry tofu to golden color, keep aside.
In a pan, heat 1 tbsp of oil add cinnamon stick and star anise fry for a while. Now add chili fry for a minute and add tofu with all three soy sauce and chili sauce. Mix everything well and pour water and let the gravy simmer and thickens.
Taste for seasoning, adjust if needed and now our Soy Sauce Tofu is ready to be served.
Do try and let me know how it turned out!
Looks very delicious and yummy
ReplyDeleteTq Kaveri...
DeleteSuperb!!!
ReplyDeleteTq Deep...
DeleteLooks delicious,will surely try this..
ReplyDeleteTq Suja...
DeleteThat's an delectable way of making tofu....
ReplyDeleteTq Lubna...
Deleteohhh looks really yum!
ReplyDeletebright & delicious:)Join my ongoing EP events-Rosemary OR Sesame @ Now Serving
ReplyDeleteTq Julie....
DeleteSounds interesting..superb..
ReplyDeleteTq Saras....
DeleteInteresting and flavorful sauce dear
ReplyDeleteTq Vimi....
Deletedelectable n delicious..
ReplyDeleteTq PT....
DeleteDroolworthy and super flavourful tofu..
ReplyDeleteTq Priya...
Delete1 plate rice and 5 cubes of tofu please!!! ;)
ReplyDeleteSis, ithu seri ille...enakku rumbe pasikithu! :(
Okay order is ready...please come n take...
Deletewow....super yummy
ReplyDeleteTq dear....
Delete